Sirin Raman arrives with a rich encounter of 20 several years in the hospitality industry.
Grand Hyatt Mumbai Hotel and Residences just lately appoints Srini Raman as the Foods and Beverage Director. He experienced started off his occupation about 20 several years ago as a Meals and Beverage Assistant with the Oberoi Group. As time handed, he obtained the prospect to function with distinct organizations in various capacities. Previously, he had worked with One & Only and the Shangri La Group ahead of becoming a member of Hyatt in 2008 at the Grand Hyatt Muscat, Oman.
Commenting on his appointment, Srini Raman said, “I am super fired up and honoured to be signing up for this iconic home and happy to be back with the Hyatt Spouse and children. Inquisitiveness to discover and enthusiasm toward accommodations is the only determination an individual involves to excel.”
He has been working with Hyatt for more than 10 yrs. His job took him to several continents in assorted roles. He also worked at the Park Hyatt Goa and the Hyatt Regency Riyadh. Just before becoming a member of Grand Hyatt Mumbai Resort and Residences, his previous assignment was with The Ritz-Carlton Bangalore as Director of Foodstuff and Beverage.
A passionate enthusiast of football and cricket, Raman enjoys travelling and discovering mysterious locations. Apart from that, he enjoys investing time with his wife and daughter.